fusion

Jogasaki Sushi Burrito

Josephine somehow found this food truck called Jogasaki Sushi Burrito. She was telling me and a few other friends how we have to go check it out. Stacy checked Yelp to see what it was all about and after Yelping for about a second, she fell in love. It was probably love at first sight for both Stacy and Josephine.

I on the other hand was not in love nor excited as much as they were because I’m actually not a huge fan of sushi compared to them or anyone else in general. I just started eating spicy tuna about a month ago. I do have to say that spicy tuna is pretty awesome blossom.

So Yelp showed some good numbers and reviews about Jogasaki Sushi Burrito. It currently has 4 out of 5 stars with more than 250+ reviews. Downside about this sushi burrito truck is that they only serve around the LA area. For all Orange County residents that means one hour drive for some 4 star sushi burrito.

That one hour drive wasn’t going to stop us from getting some sushi burrito. So spontaneously one night, Stacy said “Let’s go!” Just like that, we went.

Jogasaki Sushi Burrito truck was located on Palm and Sepulveda which is part of West LA. It’s on the side where there’s CVS, Trader Joe’s, and Beard Papa’s. Luckily, there was no crowd when we got there. It seems that the sushi burrito was popular at one point but not so much anymore.

L to R: Josephine, Stacy, and Me

L to R: Josephine, Stacy, and Me

The three of us shared the Spicy Tuna Nacho. It’s a $6 Doritos Nacho Cheese chips topped with spicy tuna, avocado, and eel sauce. What? Doritos chips and spicy tuna together? Yeah, it was a weird combination but it worked. The cheese was subtle to the whole nacho experience.

Would I get this again? Probably not. For the price we paid, we weren’t expecting Doritos. Also, it was just not worth the $6 because they didn’t give us enough spicy tuna for all the chips we had left. Though it was creative to use Doritos Nacho Cheese chips, we felt that it wasn’t good enough to want more.

Fortunately, the sushi burrito turned out a lot better than the Spicy Tuna Nacho. I ordered their popular Jogasaki Burrito 2A for $12. This had crab meat, spicy tuna, avocado, cucumber, and shrimp tempura wrapped with soy paper.

At first, I didn’t think the burrito was going to fill me up because it was skinny. It’s not thick like a Chipotle burrito. Surprisingly, it was well stuffed with the crab meat and spicy tuna. A $12 burrito is quite expensive but it’s a sushi burrito so it’s almost reasonable that it’s $12. I’d have to say that they give you more in this sushi burrito compared to what you get at a restaurant with regular sushi. You might be paying a little more at a restaurant because of tip and tax than at Jogsaski Sushi Burrito Truck, but of course it all depends on how fancy and pricey the sushi restaurant is.

I definitely would get this again and wouldn’t mind trying anything else on the menu. Though I felt stuffed, I felt pretty healthy! Josephine and Stacy felt healthy also! Josephine said that if Jogasaki was in Orange County, she would probably eat a sushi burrito once a week because it’s that good. Hopefully they’ll stop by Orange County one day.

Since we were feeling pretty healthy, we thought we should even out the healthiness with dessert. So we headed to Little Tokyo for some Cafe Dulce. I got my Dulce Latte and some rotis for the family. Stacy got a hot Hong Kong style milk tea which she wasn’t too happy about. She said it was too rich and heavy in flavor. She thinks that it might better to get it cold next time.

After getting our sweets, we were ready to head back home. As we were driving down the 5 freeway, we realized that we were going to drive by Anaheim. And you know what’s in Anaheim? There’s M&M Donuts! We decided to be spontaneous again for the night and hit up M&M Donuts for some duffins. I haven’t used the word duffins in a long time. If you don’t remember what a duffin is, it’s what Briana and I call blueberry donuts that taste similar to the form of a muffin. If you haven’t heard of M&M Donuts still, then shame on you! Just kidding. Check out Yelp for their reviews.

By the time we got there it was about 9:30PM. I knew we were going to be there for awhile since we got there late. We waited for about an hour to get our blueberry donuts. I forgot how painful the wait can be but we made it through. Remember, the drive-thru is always better and faster than standing in line. Once we got our blueberry donuts, I had two bites of it and then I was done for the night. I didn’t want to overeat since it was pretty late. It was enough YOLO for the night.

Stacy and Josephine, I can’t believe we did all of that within the span of 5 or 6 hours. Let’s not do it again…I ate too much that night but it was definitely fun hanging out with you both! Ok, maybe we’ll do it again because it was fun.

Urban Seoul

Urban Seoul is known as the “Korean food truck but at a restaurant”. Many are happy to know that there’s one in Irvine or even in Orange County aside from Hashigo in Costa Mesa. This place is still relatively new, probably a month or two old by now, located right in Diamond Jamboree plaza.
Urban Seoul

I went to Urban Seoul with Jennifer and Phil. They were purposely being awkward as mother and son. Sorry, that was an inside joke. But, can you see the awkwardness in that picture? Hope you can see and feel the awkwardness.
Mother and son.

The restaurant is pretty narrow and small, so beware of crowded space during dinner time.

There, I ordered a Kalbi Burger and it was good! The kalbi (the meat patty) made the burger taste sweet which made it different compared to my usual In-N-Out cheeseburger. I was sad that it came in slider form because I was expecting an actual burger. Two sliders were just not enough for me.
Kalbi Burger

So the three of us shared the Loaded Fries. They’re basically your chili cheese fries but fusion style. It had pork, cheese, jalapenos, and some onions.
Loaded Fries

Phil got the Kimchi Pancake Quesadillas. It obviously had kimchi (spicy cabbage dish), cheese, chicken, melted cheese, wrapped in crispy tortilla!
Kimchi Pancake Quesadilla

Jenn got the Bibibomp. It’s a bowl of rice with mixed vegetables. Rather than using typical Korean spicy sauce, they had a sauce that was a hint spicy and sweet. The sweetness of it made it fusion-y.
Bibibomp.

After eating all that madness, I asked myself like always when trying a new place, “Would I come here again?” The answer was probably not. No doubt was the Kalbi “Burger” good but it was just not filling. The portion and price of the meal ended up being the same as the food trucks. The only differences I found between the a Korean food truck and Urban Seoul were one, I could sit and two, I had to tip.

Before we left, we got a coupon for 15% off on our next meal there. I guess I’m actually going there again before the coupon expires!

Thanks other mother and son for trying Urban Seoul with me!

626-SGV Night Out

There’s a YouTube music video called 626 by the Fung Brothers and they show you places to hang out in 626 aka SGV aka San Gabriel Valley. After I saw the video awhile ago, I always wanted to check out 626 but never got the chance to hit up the hot spots there. But. Luckily. I recently got the chance to go and really live out the music video! The Fung Brothers sing: “So what if we eat late. That’s how it’s suppose to be.” Surely, we did what the Fung Brothers said. We ate late. And guess what? That’s how it’s suppose to be. So it’s ok. I think we ate around 8:30PM at Sunday Bistro. It’s a Chinese restaurant known for their 300+ items on their menu of fusion food.

The plates were huge! So the five of us shared three plates of Indonesian fried rice, noodles, and filet mignon. Family style. I really liked the Indonesian fried rice because it was a tad bit spicy. It had this Asian homey taste. I don’t think you could ever go wrong with any kind of fried rice though. We also had some noodles which were like pansit noodles because they were thin and had a light taste to it. The noodles are deep fried for a second, so the edges of the noodles are crispy. Majority of the noodles are soft because of the sauce. There were some seafood on top of the noodles. I had a piece of squid and was not a big fan of it. Well, I’m not a big fan of seafood in general. Hence the dislike. Then we had the filet mignon which was surprisingly good. It was juicy and cooked really well. Really well as in they did a really  good job at cooking it. For three plates to feed five people for the cost of about $40 was all worth it.

Though it was pretty late when we finished dinner, we had to get some boba in SGV. You can’t go to SGV without getting some boba at Factory Tea Bar. Three things I need to mention about Factory Tea Bar. One. It’s where Wong Fu shot “When It Counts”. If you don’t know the video, just YouTube it. It’s a cute-cheesy hip-hop dance series with some well known dancers in it. Two. Factory Tea Bar was poppin’! A lot of people were there and it looked like a fun place to hang out. Three. Irvine needs a place like that where people can hang out in a spacious place and have some good drinks and sweets. If I were to own such a place, I’d have a mix of Factory Tea Bar and Starbucks/Coffee Bean.

FTB was pretty packed, so we had to wait probably for 10-15 minutes to get seated. I got the iced Honey Milk Green Tea. And I must say, it was good! That was actually my first time ever getting some kind of milk tea at a boba place. I’m glad my first milk tea boba experience was at FTB! They only have one size for their drinks for a little less than $4. It’s like the size of a venti at Starbucks. So it’s more than enough for one person. While we were sipping on our boba, we played Spoons and Jenga. We didn’t have all the blocks for Jenga but somehow the game was really intense and challenging. I ended up being the one to topple all the blocks..Fail! Next time, next time. GG, friends. GG.

After a long night at SGV, we had to head back to OC. Thank you Stanley for driving us to SGV! Thanks to the natives, Stanley and Albert,  for being hospitable in 626. Thank you SGV for being fun and different from Orange County.

I should have made a music video like the Fung Brothers while I was in SGV. Next time, next time. I have to work on my krumping moves first.